Quince Jam and Tortas 09/07/12

In class today we had quince jam, sweet olive oil tortas, and Iberico cheese. The cheese was silky smooth and creamy, while the quince jam had a sweet grainy texture. Paired with the sugar dusted tortas both were delicious. I especially liked the sweet and savory combination of the cheese and the cracker. It was an interesting experience because I have never had tortas or quince jam before. The quince jam was a little too sweet for me, but I did really enjoy the cracker and the cheese.